When it comes to sides, I love serving these chicken fajitas with chips and salsa, grilled corn, fluffy rice, refried beans or homemade fries. Salsa, pico de gallo, shredded lettuce, chopped tomatoes, diced jalapenos, and onions up the. Sour cream (or, though not traditional, plain Greek yogurt) Cook chicken 7-8 minutes per side or until cooked through and chicken reaches 165☏. Healthy Fajita Toppings Use Greek yogurt instead of sour cream.Fajita ToppingsĪs far as fajitas toppings goes, let your heart (or taste buds) be your guide! Some delicious options are: The best size to use is something around 6 to 7 inches in diameter. They’re nice and sturdy and can stand up to the ingredients a little more than, say, corn tortillas. Fajitas: Choice of Sautéed Chicken g, Shrimp g, or Tofu cg Macaroni & Cheese: Served in a Creamy Cheese Sauce. Chicken Francaise: Sautéed in a Lemon & White Wine Sauce g Soups listed above served with one pack of saltines. Easy, right?! Best Tortilla To Useįor fajitas, I love to use flour tortillas. Choice of 4 Toppings: Red Onions Broccoli Baby Spinach. Once everything is ready, serve onto warmed tortillas, garnish with your favourite fajita toppings (if you like) and devour. Spread out onto a parchment paper-lined sheet pan and cook until the chicken is fully cooked through and the veggies are tender. Slice the peppers, onion and chicken into strips, then toss with avocado oil and taco seasoning.
#CHICKEN FAJITAS TOPPINGS HOW TO#
Here is an overview of how to make baked chicken fajitas (full details are in the recipe card below): Fajitas are a Tex-Mex meal that can be served with any side dish: Rice, baked potatoes, gluten-free corn. There’s very little fuss preparing them, they’re made with just seven simple ingredients and cleanup is a cinch! Who doesn’t love that? How To Make Baked Chicken Fajitas What to Serve With This Chicken Fajitas Recipes.
Whenever I’m busy and looking for an easy dinner, these baked chicken fajitas fit the bill perfectly. Just because I’m busy, that doesn’t mean I don’t have time to eat. And I’m pretty sure most people feel the same. There are some days when I don’t know where the time goes. With plenty of chicken, veggies and taco seasoning, this easy sheet pan dinner comes together in about 30 minutes and is sure to satisfy hungry bellies! If you’re looking for a super simple weekday meal, then look no further than this baked chicken fajitas recipe.
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